Rioja

You have to be somewhat of an athlete to work at Restaurante Martín Berasategui, to endure the late nights of service and early mornings of prep. But to continue this early-to-rise routine on your weekends (mondays and tuesdays), you have to be somewhat of a champion, especially if the day’s itinerary includes a two hour drive to wine country for three bodega tours. Buuuf! But who can say no to beautiful wine country?

Rioja

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